It's Tanzanian street food which I always loved the aroma but never desired to buy from corner street vender's or had guts to digest. I have to admit I do like mishkaki i.e small succulent morsels of marinated beef on the bbq from few acceptable restaurants here in Dar-Es-Salaam so I asked my house girl the recipe and together we now bbq the best...yes I am bragging about it. Here is the roughly estimated recipe.
Beef fillet or rump steak cut into small pieces 1 kg
Fresh Ginger 2 to 3 Tb
Fresh Garlic 2 to 3 Tb
Onion thinly sliced 1 medium
Whipping Cream 1 cup
Tikka/Bbq Masala 2 Tb available at indian store. I prefer brand Shan Masala, any brand be ok
Lemon juice 3 Tb
Salt 2 tsp
Oil 5 Tb
Fry the onion in oil until golden brown. Marinate beef with all above ingredients and refrigerate for 6 hours or over night. The longer the better tender beef would be.
Thread beef into skewers and grill for 10 to 15 minutes or until done. Don't over cook, medium well tastes better.
Beef fillet or rump steak cut into small pieces 1 kg
Fresh Ginger 2 to 3 Tb
Fresh Garlic 2 to 3 Tb
Onion thinly sliced 1 medium
Whipping Cream 1 cup
Tikka/Bbq Masala 2 Tb available at indian store. I prefer brand Shan Masala, any brand be ok
Lemon juice 3 Tb
Salt 2 tsp
Oil 5 Tb
Fry the onion in oil until golden brown. Marinate beef with all above ingredients and refrigerate for 6 hours or over night. The longer the better tender beef would be.
Thread beef into skewers and grill for 10 to 15 minutes or until done. Don't over cook, medium well tastes better.
9 comments:
Mmmm ... looks very tasty ... tamu sana
I also love Mishkaki.
You know the mishkaki mix that they sell on the streetin Zanzibar, with mishkaki, potatoes,souce and chips? You don't maybe know how they make that sauce do you?
They serve with pili pili sauce which is basically mortal ground pili pili pepper, fresh tomato , ketch up, salt n pepper; and secret ingredient dirty water. Was the sauce spicy?
That looks really tasty! I'm doing a report ion Tanzania and I think that I'm gonna use that recipe! (if you don't mind of course)
=) !woot! (=
======= [-] !car crash! [-]=======
Looks very good. Will try it this Saturday.
Salim in Toronto
I like it ma bro. So can you send little bit mshkaki on ma blog?.Oh no,U look like profession!!Are you? Aminia mazee mishkaki imetulia ile mbaya
i added a link on this recipe on my blog www.pikanterii.bunatati.ro. I also do a 2010 about Tanzania. Hope that the people from Romania will love it!
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